Homemade Guacamole

Homemade Guacamole

If you love guacamole, look no further! This authentic homemade guacamole is super simple, and makes for a delicious mid-day snack or pre-dinner appetizer that’s quick, healthy and filling! 


  • 3 large avocados
  • 1/4 cup diced red onion
  • 1/4 cup diced roma tomatoes
  • 1/4 cup cilantro leaves, chopped (no stems)
  • 1 Jalapeno (about 1 tablespoon), finely diced
  • 1/2 teaspoon sea salt
  • 1 tablespoon lime juice, or the juice from 3 key limes
  • Optional Garnish: cilantro leaves on stems, or sprinkling of Mexican Cotija Cheese


  1. Chop your onion, tomatoes, jalapenos and cilantro
  2. Slice avocados in half, remove the peels and place the avocado in a large bowl.
  3. Mash the avocados until the consistency is smooth, or to your preference.
  4. Add the remaining ingredients to the bowl, and gently mix all ingredients together.
  5. Garnish with a few cilantro leaves on stems, or a sprinkling of Mexican Cotija Cheese.
  6. Serve guacamole with restaurant-style tortilla chips and enjoy!

Tip: If you have extra, squeeze more lime juice on top, cover and store in the fridge for 1-3 days.

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